Two Peas Street Food launches wedding catering business

With more than 20 years of catering experience, Stroud-based Two Peas Street Food is set to take the Gloucestershire wedding market by storm, serving up top quality fare from a stylish vintage caravan.

Gloucestershire couples looking for a wedding caterer with the wow factor need look no further than recently-launched Two Peas Street Food, which serves up premium dishes from its gorgeous retro Carlight caravan.

The innovative and quirky street food concept was dreamt up by Rosa and Laurence Kapoor while on their travels in Mexico, with the couple going on to set up Two Peas Street Food after returning to the county.

The expert caterers place emphasis on using only the best, freshest ingredients, offering a choice of completely bespoke wedding menus, including mouth-watering dishes from around the globe such as Asian confit duck; sweet potato falafel; three bean chilli and Moroccan lamb.

Perfect for laidback, vintage, and festival-themed weddings, Two Peas’ kitsch street food business offers an original take on wedding catering, ideal for Gloucestershire couples looking for something different for their big day.

For more information see Two Peas Street Food, or call 07473 461661.

© SoGlosWeddings
Tuesday 11 August 2015

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